Sample Chapter – Gardener’s Guide to Fruit and Vegetable Preservation

People have stored food underground since ancient times. Many times, this practice involved simply placing the food in an urn or barrel and burying it or digging trenches and mounding the earth over the food. The first walk in root cellars didn’t appear in England until the 17th Century. The North American English colonists took the concept along with them and used root cellars extensively to store food. Continue reading Sample Chapter – Gardener’s Guide to Fruit and Vegetable Preservation

Sample Chapter – Ancient Gardens – Forest Gardens

The first efforts at gardening appeared in the equatorial regions of Africa, South Asia, and Southeast Asia. No one knows when humans first started cultivating plants, however archeological evidence exists that suggests human first began choosing plants to grow to provide food around 45,000 years ago in forest gardens. These gardens were usually in tracts of land bordering rivers. A forest garden is still a forest, however it contains a large percentage of edible fruit species. Continue reading Sample Chapter – Ancient Gardens – Forest Gardens